10 Must-Try Street Food of Singapore

Nasi Lemak

[{"selector":"#anim-c4121ba8-b030-4d95-8032-41d7d5a494be","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-d4ab4752-1759-475d-bd64-86aceda593b5","keyframes":{"transform":["translate3d(-99.51691%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}]

Chilli Crab

[{"selector":"#anim-92859183-dadc-4062-a017-13a62febe375","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-41b5b15c-76b4-442c-91c1-6b2f184c029e","keyframes":{"transform":["translate3d(0px, -99.4377%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}]

Laksa

[{"selector":"#anim-02cf32dd-3c9f-4348-8c22-85fe1852b905","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-b9332778-3127-43ac-ab28-79d10f39b81d","keyframes":{"transform":["translate3d(0px, 146.25675%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}]

Murtabak

[{"selector":"#anim-576cab4d-18a5-4256-8a44-2cdd657d9ce9","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}]

Tau Huay

[{"selector":"#anim-1e13bfaf-77fb-4fba-a117-ca33b74c5471","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-bc4648e4-716b-4233-867a-d5a63c5661a4","keyframes":{"transform":["translate3d(97.87235%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}]

Barbecued Stingray

[{"selector":"#anim-232066f5-4c19-4fe1-af23-5695d2465f34","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-d2516749-a2b0-4f18-a34a-e9c545776937","keyframes":{"transform":["translate3d(0px, -99.4377%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}]

Roti Prata

[{"selector":"#anim-1e801ee2-24f9-4964-b369-5cf91e218a7f","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-2dea53ec-d3a3-40f3-b227-5f50dce61741","keyframes":{"transform":["translate3d(98.10427%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}]

Satay

[{"selector":"#anim-9fa3f192-a547-44d5-8a69-29f685973aed","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-7d4ee8a6-2ce6-4a2b-a38d-0d22715c1570","keyframes":{"transform":["translate3d(-99.52606%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}]

Oyster Omelette

[{"selector":"#anim-70db5b98-2f05-43f5-a166-8655df2c515c","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-edbce574-326c-4634-887d-bd3667a70491","keyframes":{"transform":["translate3d(0px, -98.2374%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}]

Kaya Toast

[{"selector":"#anim-2ef345ca-b57e-415c-b402-78c953199ada","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-7d373ecd-db8a-4132-8b82-049da4b1d34c","keyframes":{"transform":["translate3d(0px, 148.63351%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}]

Explore the vibrant street food scene of Singapore!

10 Must-Try Street Food of Singapore

Nasi Lemak

A flavorful coconut rice dish, topped with sambal, anchovies, peanuts, and cucumber, is the best and most authentic recipe.

Chilli Crab

Chilli crab is a popular Singaporean dish with stir- fried crabs in a tasty chilli sauce, served with mantou buns.

Laksa

Laksa is a fiery noodle dish from Southeast Asia, with thick rice noodles and toppings like chicken, prawn, or fish.

Murtabak

Singapore's beloved roti Prata and murtabak, a stuffed version with savory meat and egg are must-try street food.

Tau Huay

A popular Singaporean dessert made from soybeans, often served chilled with a sweet syrup or as a silky smooth pudding.

Barbecued Stingray

A delicious seafood dish found in Southeast Asia, stingray is grilled to perfection And topped with a spicy sambal sauce.

Roti Prata

A flaky Indian flatbread Cooked on a griddle, commonly enjoyed with curry or as a sweet version with condensed milk.

Satay

Skewered and grilled marinated meat, typically chicken or beef, erved with a peanut sauce and a side of cucumber and Onions.

Oyster Omelette

A tasty street food dish, oysters are cooked with eggs and a savory batter, resulting in a crispy yet tender omelette.

Kaya Toast

A beloved Singaporean breakfast staple, consisting of toasted bread spread with coconut jam (kaya) and served with boiled eggs and coffee.

Explore the vibrant street food scene of Singapore!

Swipe up for more information

More Stories

Top 10 Thrilling Adventures in Dubai

Top 10 Things To Do in Dubai

5-Star Hotels in Dubai: Where Luxury Meets Perfection!